Monty Don's Spanish Gardens
★ 6 · 2024 · 59m · Documentary
Monty Don travels to Spain, discovering gardens across the country’s diverse landscape and exploring its rich and varied history and culture. In Episode 1, he visits historic and modern gardens around the harsh central plains of Spain. In Episode 2, he continues his journey through Spain, visiting the gardens of the South. In the final episode, he discovers gardens in the lesser-known green and mountainous North of Spain.
Episodes
1. Episode 159m · Monty Don visits spectacular gardens in central Spain, from its historic imperial palaces to modern designs adapted to the challenges of climate change.
2. Episode 259m · Monty Don is in the south of Spain, visiting gardens that show how this part of the country has evolved thanks to influences from visitors and settlers from ancient to modern times.
3. Episode 359m · Monty Don travels across northern Spain, visiting gardens across this vast and diverse landscape that changes from an Atlantic to a Mediterranean climate as he journeys from Galicia to Catalonia.More Like This
Luxury Escapes: The World's Best Holidays
2023
A showcase of the best holiday hotspots across Australia and the world, with luxurious hotels, great places to eat, drink and explore.
More info →
Great Alaskan Railroad Journeys
2019 · ★ 7
Michael Portillo heads for the Last Frontier of the United States armed with his 1899 Appleton's Guide-Book to Alaska.
More info →
Great Canadian Railway Journeys
2019 · ★ 7
Michael Portillo explores Canada, armed with his Appleton's Guidebook.
More info →Tate Confidential
2019
A behind-the-scenes look at Andrew and Tristan Tate’s lifestyle, business ventures, and travels, filmed in a vlog-style format.
More info →
1 in 7641
2025 · ★ 10
Explore the Philippines' rich history, culture and cuisine through the kaleidoscope of Filipino identity in this documentary series.
More info →
Robbie Coltrane: B-Road Britain
2007
Robbie Coltrane has set himself a challenge to take a road trip across a Britain that we don't normally see. The route is from Scotland to the tip of Cornwall, stopping off at various locations - all on the scenic 'B' roads.
More info →
Prague with Michael Portillo
2024 · ★ 7
Portillo explores the city’s stunning architecture, from its medieval roots to the modern era. He uncovers the stories behind some of Prague’s most iconic buildings and discovers how the city has been shaped by its rich history.
More info →
The Liners
1997 · ★ 7
Since their development in the 1850s, ocean liners have been far more than simply passenger ships - they were also the conduit for enormous technological, social and global cultural change. This four-part series is an international story told from a uniquely Australian point of view about the most romantic ships ever built.
More info →
Sicily Unpacked
2012
TV art historian Andrew Graham-Dixon and Michelin starred chef Giorgio Locatelli take us on a delightful journey around their beloved Sicily. Sharing a passion for all things Sicilian they make the perfect travel partners. We accompany them to the heart of the island as they introduce each other to the things they love most. Exploring the island through each other s eyes and hearts, they reveal how the layers of history have created a unique blend of art and architecture. As well as the pleasures of an intense and vibrant culture, they experience the sadness the island has come through and the strength of the Sicilian people as they rose up and challenged the Mafia. Together they document how the various conquering forces and the rich variety of different heritages have helped to shape both the food and the culture of this beautiful Mediterranean island.
More info →
Rick Stein's Spain
2011 · ★ 7.5
Rick Stein has visited Spain since he was a young boy. In the past, French and Italian cooking have been seen to have more finesse, but thanks to a handful of really dedicated Spanish chefs and a growing enthusiasm for its rugged flavours, that has all begun to change. According to Rick, no one cooks fish with more respect or grills meat better. Now, he travels the length and breadth of the country in an old campervan, going off the beaten track to discover the authentic soul (‘duende’) of Spanish cooking.
More info →
