
Die Welt der Zitrusfrüchte
2025 · 44m · Documentary
Episodes
More Like This

Bizarre Foods with Andrew Zimmern
2007 · ★ 8.1
Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.
More info →
How The Nazis Lost The War
2021 · ★ 7.3
The decline of Hitler’s empire from the inside out by exploring the decline of the Nazis through the perspective of Hitler's bumbling generals and a paranoid Fuhrer.
More info →

Consumed: The Real Restaurant Business
2015
A reality series that chronicles the highs and lows of several restaurants in the competitive New York culinary scene.
More info →

Naomi in Japan
2019 · ★ 8
What comes to mind when you say Japan? Sushi or cupping geishas? The Land of the Rising Sun offers so much more. Naomi Adachi is half Czech, half Japanese. She often visits her second home to visit family and friends, and this time she's taking you with her. She will introduce you to the beauty of Japan, its traditional customs and everyday life in her own unique style. And of course, there will be plenty of food!
More info →


Jonathan Phang's Gourmet Trains
2014
The mere mention of the Orient Express brings to mind evocative images of opulent carriages, stylish passengers and thrilling destinations all wrapped up in the romance of train travel. Jonathan Phang, a self-confessed bon viveur with a passion for gastronomy, feels the allure of old world glamour and sets off on a gourmet journey crossing continents aboard some of the world’s most elegant trains. Along the way he stops off in extraordinary culinary destinations, such as Venice, Paris and Istanbul to explore some modern fine dining. However, it is aboard the fabulous trains that Jonathan truly tests the old adage that sometimes it can be better to travel than to arrive.
More info →

Cooked
2016 · ★ 7.3
Explored through the lenses of the four natural elements – fire, water, air and earth – COOKED is an enlightening and compelling look at the evolution of what food means to us through the history of food preparation and its universal ability to connect us. Highlighting our primal human need to cook, the series urges a return to the kitchen to reclaim our lost traditions and to forge a deeper, more meaningful connection to the ingredients and cooking techniques that we use to nourish ourselves.
More info →
The Roosevelts: An Intimate History
2014 · ★ 7.7
Chronicles the lives of Theodore, Franklin and Eleanor Roosevelt, three members of the most prominent and influential family in American politics. It is the first time in a major documentary television series that their individual stories have been interwoven into a single narrative. This seven-part, fourteen hour film follows the Roosevelts for more than a century, from Theodore’s birth in 1858 to Eleanor’s death in 1962.
More info →




