Mary Berry Everyday
★ 5.5 · 2017 · 29m · Reality
Mary celebrates the everyday food and ingredients she has always loved as she whips up tasty, family meals that are quick and simple to make.
Episodes
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Positively Paula
2016
Remember the Paula Deen you know and love? She's back and you're invited into her home for a one-on-one experience while she cooks her favorite recipes, shares memories with family and friends, and her heart.
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Cutthroat Kitchen
2013 · ★ 6.6
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
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Semi-Homemade Cooking with Sandra Lee
2003 · ★ 9.5
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Travel through Italy with Nadia Caterina Munno and spend time in her chef's kitchen as she shares essential ingredients from the Italian regions she visited, and makes authentic Italian dishes with love.
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Pati's Mexican Table
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MasterChef Junior
2013 · ★ 6.6
American version of the culinary competition series that gives talented kids between the ages of 8 and 13 the chance to showcase their culinary abilities and passion for food through a series of delicious challenges. Celebrated food experts coach and encourage the promising hopefuls to cook like pros and teach them the tricks of the trade along the way.
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2020 · ★ 8
Zane, the author of the blog and cookbook “Našķoties”, will go on a quest to find new tastes and recipes – she will visit various Latvian producers and farmers to experience, learn, taste and find inspiration for new recipes to show her viewers. When she returns to her kitchen, Zane together with her little kitchen helper Susurs will put to work the things she has learned and brought back to create some tasty recipes.
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